Our boldest flavor yet. Spìosrach (Scottish for “spicy”) turns up the heat with cayenne, black pepper, and chili, adding a deeper, richer kick to our award-winning original recipe. Crafted from a 40-year-old Texas family recipe and inspired by our Scottish heritage, this sauce delivers a spicy and complex BBQ experience without losing the balance of smoky sweetness Torcatha is known for.

Firehouse tested and flame-approved, Spìosrach is crafted for wings, sausages, flame-seared meats, and anyone who loves serious heat with serious flavor.

Highlights:

• Award-winning, pepper-forward heat
• Handcrafted from a 40-year-old Texas family recipe
• 19.8 oz glass bottle