The dual-sided design of the 14in or 10.5in Cast Iron Plancha Griddle is ideal for searing meats and seafood with a flavor-packed crust, sautéing vegetables and even grilling sandwiches and paninis. Featuring four convenient handles for safe and easy lifting, the Plancha Griddle is also perfect for cooking your breakfast favorites. Use the flat side for pancakes and eggs, the ridged side for sausage and bacon. Authentic, high temperature “steak house” grilling is quick, easy and delicious! 

 

• The Cast Iron Plancha Griddle is ideal for searing meats & seafood with a flavor-packed crust, sautéing vegetables and even grilling sandwiches and paninis.
• CARE: Clean with soap and water before first use. Soap is not recommended after initial cleaning - hand wash with a brush and water only, dry immediately and lightly coat with cooking oil after each use. Never wash cast iron in the dishwasher.