Elevate your dining experience with the Shun Premier Steak Knife. Designed with an exceptionally sharp edge, it glides smoothly through meat without tearing or sawing—no serrations required. The razor-sharp blade minimizes damage to the meat’s fibers, helping to lock in juices and preserve rich flavor with every bite. Once you try a true steak knife, you’ll appreciate how much it enhances the enjoyment of a well-prepared meal. To maintain peak performance, avoid cutting directly on hard surfaces like glass or ceramic plates.
Key features:
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Precision-crafted steak knife designed for clean, effortless cuts
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VG-MAX steel cutting core for long-lasting sharpness, durability, and resistance to wear and corrosion; sharpened to 16° per side
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68 layers of Damascus-style cladding create beauty while strengthening and protecting the core
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Hammered tsuchime finish reduces friction and helps food release easily from the blade
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Walnut-finished, contoured Pakkawood handle for comfort, control, and moisture resistance
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Expertly handcrafted in Japan